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The Social History of Smoking

George Latimer Apperson

Chapter 12:

There are still some people who share the Duke of Wellington's delusion that smoking promotes drinking, although experience proves the contrary, and historic evidence, especially as regards drinking after dinner, shows that it was the introduction of the cigar, followed by that of the cigarette, which absolutely killed the old, bad after-dinner habits. The Salvation Army do not enforce total abstinence from tobacco as well as from alcoholic drinks as a condition of membership or soldiership, but a member of the Army must be a non-smoker before he can hold any office in its rank, or be a bandsman, or a member of a "songster brigade." And in other religious organizations there are yet a few of the "unco' guid" who look askance at pipe or cigarette as if it were a device of the devil. But the numbers of these misguided folk become fewer every year.

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The Social History of Smoking

George Latimer Apperson

Chapter 2:

The rich young gallant carried about with him his tobacco apparatus (often of gold or silver) in the form of tobacco-box, tobacco-tongs—wherewith to lift a live coal to light his pipe, ladle "for the cold snuffe into the nosthrill," and priming-iron. Sometimes the tobacco-box was of ivory; and occasionally a gallant would have looking-glass set in his box, so that when he took it out to obtain tobacco, he could at the same time have a view of his own delectable person. When our gallant went to dine at the ordinary, according to the custom of the time, he brought out these possessions, and smoked while the dinner was being served. Before dinner, after taking a few turns up and down Paul's Walk in the old cathedral, he might look into the booksellers' shops, and, pipe in mouth, inquire for the most recent attack upon the "divine weed"—the contemporary tobacco literature was abundant—or drop into an apothecary's, which was usually a tobacco-shop also, and there meet his fellow-smokers.

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